Consistency of Dishes

by | Mar 9, 2020

Consistency of Dishes

Gain consistency across chefs, guarantee recipe consistency, menu items are produced to specification. Providing quality taste, consistency of portions, and preparation methods.

tick the boxes Consistency

  • Recipes ensure Customer get what they expect
  • Consistent calorie and portion size
  • Same standards across chefs and team
  • Increased customer confidence

Expected Outcome

  • Increased Sales
  • Better Product
  • Reduced Management
  • Repeat customers
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