Optimum Production Systemized ordering and production from menus, generates pre-prep sheets, and departmental aggregation of recipe sheets, portion groups, giving your head chef full administrative control over any sized kitchen...
Near Zero Waste Near Zero Waste as the food required is ordered to the nearest pack size minimising waste while calculating exactly what’s required for any...
Food Ordering Selecting multiple menus and adjusting the covers required, will generate the food ordering for each of your suppliers as needed, check your stock, adjust as needed before sending pdf’s directly to each supplier. Orders automatically generate and...
Menu Creation Drag your dishes to create menus see exactly calories total as you build each course, print calorie labels for dishes courses and portions with ease. Consistency Recipes ensure Customer get what they expect Consistent calorie and portion size Same...
Staff Members Staff level logins allow levels of required access for your entire team, dish nutritional information, staff clock is level set as level one with food ordering, supplier, kitchen, production and shop management for any member of staff. Increase...
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